A two-hour prix fixe menu is required for groups of 9–18. We offer a brunch menu from 8am–4pm, and a dinner menu from 5pm until close.

For seated events with more than 18 guests, we offer the same prix fixe menus but require a buyout of our main dining room. These events include select beverages, with the option to add a full open bar.

We also host standing events for groups of 35 or more, which can include canapés and small bites. Standing events may be booked as open bars or through a bar minimum, with an accompanying buyout fee that varies by peak and off-peak hours

A 3% admin fee applies to all events and includes tax and tip. Allergies and dietary restrictions can be accommodated upon request.